Today’s the day! Check out our 5 favorite drink specials for National Rum Day


Whether it’s dark rum, white rum or spiced rum, the important thing is that it is rum.

And it’s a perfect fit for Florida, where sugarcane is practically a deity. National Rum Day is Tuesday, Aug. 16, and there are plenty of South Florida restaurants, lounges and bars that will celebrate with special offers.


A few run all month long since August is Rum Month. How perfect is that? Now you don’t have to wait until later in the season for events such as the SoLa Rum, Food & Wine Festival on Oct. 15 in Lauderhill, where Musiq Soulchild will be the headliner. (Visit

But let’s get back to National Rum Day … here are our five favorite specials, in no particular order.


740 E. Las Olas Blvd., Fort Lauderdale; 954-527-8868

150 N. Pointe Drive, Dania Beach; 954-635-2048

126 Soundings Ave., Jupiter; 561-406-6631

Tommy Bahama eateries, which are attached to the label’s apparel stores, are adding two new cocktails to their menus: the Rum Citrus Spritz and the Surf ‘N Swizzle — both $14 — to commemorate not only National Rum Day but also August being Rum Month.

800 E. Las Olas Blvd., Fort Lauderdale; 954-314-6500;

Cuba Libre is paying homage to this month’s liquor of honor with rum flights and two new rum cocktails. Additionally, on Aug. 16, it will serve up half-priced rum drink specials during Happy Hour from 4 to 7 p.m.

The two rum flights throughout August are: El Coqui Flight with Don Q’s Gold, Reserva 7 and Gran Reserva; and Facundo’s Flight with Bacardi Añejo Cuatro, Gran Reserva Ocho and Gran Reserva Diez. Each flight costs $15.The two new cocktails being introduced are the Spiced Caipirinha with Don Q Oak Barrel spiced rum, guarapo, sugar and lime; and the Sol de Verano with Bacardi Añejo Cuatro rum, guarapo, pineapple and lime juice. They cost $13 each.On National Rum Day, the half-off drink special applies to any drink on or off the menu that includes rum and excludes the rum flights. The full Happy Hour menu will also be available.

Elisabetta’s Ristorante, Bar & Pizzeria


32 E. Atlantic Ave., Delray Beach; 561-560-6699;

185 Banyan Blvd., West Palm Beach; 561-342-6699;

Louie Bossi’s Ristorante, Bar & Pizzeria


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1032 E. Las Olas Blvd., Fort Lauderdale; 954-356-6699;

100 E. Palmetto Park Road, Boca Raton; 561-336-6699;

Both Elisabetta’s and Louie Bossi’s are part of Big Time Restaurant Group’s portfolio. So it’s not surprising that the West Palm Beach-based food and beverage company prevailed upon their beverage director and sommelier, Ervin Machado, to create a cocktail for National Rum Day. What he came up with is a Cherry Mojito made with Miami’s Big Cypress Distillery rum, lemon-lime citrus juice, muddled black cherries, muddled basil, agave nectar and soda water for $13.50


221 SW First Ave., Fort Lauderdale; 954-686-8181;

This Las Olas/Riverfront restaurant is not only known for its burgers but also for over-the-top boozy milkshakes. For National Rum Day, Big Buns will launch a new Not Into Yoga Lada shake made as a piña colada with spiced rum for $9.99.

955 Alton Road, Miami Beach;

This boîte inside the Alton Food Hall is known for aviation-themed craft cocktails. For National Rum Day, it will offer the signature Airmail cocktail for $10 all day long (usually it’s $14). For the uninitiated, the Airmail cocktail’s lore has it that the drink was concocted in the 1930s by Bacardi, back when the company was in Cuba, as a sort of toast to the start of airmail service to Miami. To honor that origin, the Airmail lounge includes a postcard and a paper plane.


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